Tuesday, January 4, 2011


Look close, do you see the secret ingredient??...Do you see it?? Black-eyed Peas?! Yes, that's right...
Sometimes I wonder if eating black-eyed peas on New Year's day is good luck or not. Every year I think maybe I won't eat them, just to see what happens but every year I decide not to take a chance. I mean, why would you want to test the Good Luck Gods? I like peas & eat them on a regular basis so, why not just continue to put them on the menu January 1st every year. So, this year instead of second guessing whether or not to eat them, I decided to use them in a different way. My hubby wanted me to make pizza so I just added mine to my pie. Boy! That was a good decision. It was "de-lish" as my grandmother used to say!!

1 comment:

  1. That pizza looks yummy. So glad to hear that you survived the birds and fish. How crazy is that?